Blue Moose Menu
Blue Moose menu gallery
Choose your favorite dish
Vegetable
red bell pepper pesto, mozzarella, walnuts
sun-dried tomatoes, olives, pine nuts
rainbow peppers, salsa verde, smoked mozzarella
pancetta, caramelized red onions, basil cream, parmigiano
radicchio, shaved red onion, grape tomatoes, red wine vinaigrette
shaved red onion, dried cranberries, pumpkin seeds, gorgonzola cheese, sea salt, house vinaigrette
Pasta
marinara, torn basil, whipped ricotta, parmigiano
prosciutto, basil veloute, red cabbage, fontina & parmigiano
spiced pancetta, pea & herb alfredo, sunny-side up egg
red bell pesto & parmigiano cream, nutmeg, toasted pine nuts
putrescent sauce, parmigiana
tomato & sun-dried tomato sauce, olives, sweet onion marmalata, pine nuts
mascarpone, basil pesto
Land & Sea
beef, pork & veal meatballs, marinara, parmigiano
panko crust, mushroom fricassee, melted mozzarella
grapes, mustard, red wine
braised fennel & apple
caramelized onions & mushrooms, gorgonzola cheese
prosciutto, marsala wine, sage butter
white beans, grape tomatoes, pancetta, seasonal greens, lemon vinaigrette
The menu at Blue Moose, located at 39 Main St, Brattleboro, VT, offers a delightful range of dishes catering to both land and sea lovers, as well as those seeking lighter vegetable-based options. Whether you're a fan of fresh greens or hearty proteins, the restaurant provides a well-rounded selection.
For vegetable enthusiasts, the options are simple yet full of flavor, featuring Broccolini, Asparagus, Portobello, Sweet Peas, and Romaine. These dishes are perfect as sides or light mains, especially for those looking to balance out a larger meal.
For pasta lovers, the Blue Moose does not disappoint. The Spaghetti, Gnocchi, and House-made Fettuccini are classic choices, with the Cheese Ravioli and Ziti also standing out as must-try items. The house-made pasta adds a touch of authenticity to each dish, making them a standout feature on the menu.
The Land & Sea section offers something for everyone. If you're in the mood for a hearty, flavorful dish, the Nonna's Meatballs are a standout, offering a taste of tradition. For those seeking lighter options, the Chicken Breast or Duck Breast are great choices, while the Pork Steak and Flat Iron Steak will surely satisfy any meat lover's cravings. These dishes are hearty and prepared with a focus on rich, robust flavors.
Overall, Blue Moose’s menu offers a blend of traditional Italian flavors with a modern twist, presenting a range of options suitable for all tastes. Whether you're craving something fresh from the land or sea, or perhaps a comforting plate of pasta, this menu ensures there's something to satisfy every palate.